LINOLEIC ACID (CLA) Linoleic acid is discovered in the diet program in vegetable oils, whereas the conjugated selection, CIA, is discovered mostly in meat and dairy products. The type of CLA found most frequently in nutritional nutritional supplements is created from vegetable oils, such as sunflower oil. It is marketed primarily as a bodyweight loss and muscle-creating supplement and also as an “anticancer” agent. Linoleic acid is an co-six fatty acid, that means that it is unsaturated, with a double bond occurring at the sixth carbon atom. CLA is an isomer of linoleic acid, which refers to a slight rearrangement of the molecular composition (conjugation) ensuing in a fatty acid with

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LINOLEIC ACID (CLA) Linoleic acid is discovered in the diet program in vegetable oils, whereas the conjugated selection, CIA, is discovered mostly in meat and dairy products. The type of CLA found most frequently in nutritional nutritional supplements is created from vegetable oils, such as sunflower oil. It is marketed primarily as a bodyweight loss and muscle-creating supplement and also as an “anticancer” agent. Linoleic acid is an co-six fatty acid, that means that it is unsaturated, with a double bond occurring at the sixth carbon atom. CLA is an isomer of linoleic acid, which refers to a slight rearrangement of the molecular composition (conjugation) ensuing in a fatty acid with

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